We are always telling you about how wonderful a stay at Hotel the Champs can be. Today we feature a beautifully written experience by Travel Blogger, Clem of the blog “Travel with Clem“. Clem recently visited Hotel the Champs accompanied by Dominican Bouyon Band, “Signal Band“. In her review of the hotel, Clem says,
“Regardless of the room that you pick, you get access to all the room amenities, high speed wifi throughout the whole property, and a modern style bathroom that fits the vibes of the room you choose.”
She also give high praises to our restaurant and the breakfast menu:
..I was particularly impressed with everything we could choose from in the breakfast menu! In fact, because of their breakfast, they can easily rank as one of the top restaurants in Dominica… I love staying at hotels where I don’t have to think about breakfast, because it helps me jump start my day and save time!
Breakfast at the Champs
Clem & Signal Band at Indian River
Beyond the hotel, Clem and Signal Band visited some of the sites and attractions in the area that we also include as part of a Hotel the Champs package. The sites visited were Indian River, Cabrits National Park, and Belle Hall Beach.
The visit was documented by Discover Dominica Authority as part of a travel series collaboration.
Clementine “Clem” Affana is a Medical Doctor by profession, an entrepreneur, travel blogger, business owner and life enthusiast. Passionate of travel and cultural immersion, she build the brand “Travel with Clem” in 2016, which teaches young millennials and busy professionals to travel the world without having to quit their full-time job. She has experienced cultural diversity in more than 20 countries.
If things loosen up again, you don’t want to stay home anymore. You deserve a nice and relaxing break on our beautiful Nature Island!
We don’t know when you are allowed to stay with us yet, but you can pre-book your StayCation now and make sure you will be one of our first guests. Off course we will welcome you with all our heart and all precautions to both keep you safe and give you the best time.
We are continuously monitoring and following the changes in recommendations and guidelines of the local governments and the local health authorities in Dominica, to continue working towards providing the best service possible while safeguarding the safety of our guests and associates.
Hotel The Champs is ready to receive guests with these precautions. Our Hotel is currently being adapted for staff and guests alike, so that it is safe to take a few days off when things are loosening up again. In order to receive guests as safely as possible and to minimize the risk of contamination, the hotel has been examined. The working protocols have been revised so guests and staff can remain 6 feet apart. This new situation required some flexibility of management, employees and guests, together we can do this.
Specifically, the hotel, restaurant and pool area have been adapted in such a way that guests can stay 6 feet apart. Barrier tables have been created in the restaurant, so that there is always a table in between guests. In addition, breakfast and diner can be served on your own private terrace if you prefer. At our pool area we put a smaller amount of sunbeds so guest can still relax in the sun with enough distance from each other.
Off course we do everything we can to put our hygiene as optimal as possible. Extra disinfection of the most-frequently-touched areas like door handles, light switches and remote controls. Posters are used to point out guidelines recommended.
If you have any questions or you want to pre-book a room directly, please don’t hesitate to contact us by WhatsApp or Cell# +1 767 616-3001 We miss our beloved guests, so we hope to see you soon!
Perched in the hills of Picard, Restaurant the Champs is the ‘perfect’ blend of Chef Kevin’s mouthwatering meals, five-star service with a smile, and relaxing panoramic views of the best Dominica’s North West Coasts have to offer.
The Champs caters to a wide range of discerning tastes and our restaurant aims to please, from Pizza Nights to Fine Dining, everything is made fresh, balancing a delicious fusion of international and island cuisine. Choose from a variety of in-house dining options: in our top-floor restaurant, on your guest room balcony or inside your room, or poolside. Every option offers some of The Champs’ signature views. What else could guests want when visiting the Nature Island?
The town of Portsmouth has a growing variety of options for foodies, be it lunch, dinner, cocktails and whatever the palette desires we can find it, even if it takes you off-property. At Hotel the Champs, we are here to satisfy the varying tastes of our guests, our friendly concierge team can recommend and make reservations for guests who want to go sample the local and international fare around the town. One option which we recommend is Zing Zing Restaurant at the luxurious Secret Bay Resort (Lise actually dined there for her 60th Birthday — Check out our earlier blog post).
Zing Zing is Secret Bay’s centrally-located, sit-down restaurant, which offers locally-sourced fare with a “no menu” dining experience set to jaw-dropping views of Tibay Beach. Zing Zing sets a romantic scene with a canopy-style roof, display kitchen and private dining room. The restaurant opens for dinner service on Monday, Wednesday, Friday and Saturday evenings from 6:00 until 9:00pm, by reservation only. Source: SecretBay.dm
Dining around Portsmouth does not end at Secret Bay, guests can select from the 5-Star restaurants of the Cabrits Resort & Spa Kempinski to fresh-caught local seafood at Keepin It Real in Toucari. Just let us know what you’d like and we’ll get it done.