We are always telling you about how wonderful a stay at Hotel the Champs can be. Today we feature a beautifully written experience by Travel Blogger, Clem of the blog “Travel with Clem“. Clem recently visited Hotel the Champs accompanied by Dominican Bouyon Band, “Signal Band“. In her review of the hotel, Clem says,
“Regardless of the room that you pick, you get access to all the room amenities, high speed wifi throughout the whole property, and a modern style bathroom that fits the vibes of the room you choose.”
She also give high praises to our restaurant and the breakfast menu:
..I was particularly impressed with everything we could choose from in the breakfast menu! In fact, because of their breakfast, they can easily rank as one of the top restaurants in Dominica… I love staying at hotels where I don’t have to think about breakfast, because it helps me jump start my day and save time!
Breakfast at the Champs
Clem & Signal Band at Indian River
Beyond the hotel, Clem and Signal Band visited some of the sites and attractions in the area that we also include as part of a Hotel the Champs package. The sites visited were Indian River, Cabrits National Park, and Belle Hall Beach.
The visit was documented by Discover Dominica Authority as part of a travel series collaboration.
About “Clem”
Clementine “Clem” Affana is a Medical Doctor by profession, an entrepreneur, travel blogger, business owner and life enthusiast. Passionate of travel and cultural immersion, she build the brand “Travel with Clem” in 2016, which teaches young millennials and busy professionals to travel the world without having to quit their full-time job. She has experienced cultural diversity in more than 20 countries.
We aren’t sure how many of you book your hotel stays through online travel agents or directly with the hotels themselves. There are advantages to both sides. We do love looking at our reviews as they’re real guest experiences which we are proud of and now are going to share some with you. Below is a selection from 3 of the biggest online travel agents: Booking.com, Airbnb and Tripadvisor.
There are many more wonderful reviews on these sites you should check out. We look forward to having you to stay (again?) so you can experience our special hotel on the nature island! We encourage you to book direct with us for the best deals.
Role: Breakfast and morning tasks as required. It’s a small hotel where we have to be flexible.
Tamara was given no warning of the interview and I hadn’t met her before so she was a little reserved at first but opened up easily and seemed very friendly and happy to talk to me.
Tamara standing in front of the fly curtain – made of bottle caps
(In case you’re interested there will be a separate post about the antique clock and barometer on the wall next to Tamara.)
How long have you worked here? Since December 3rd 2018
What’s your favourite item on the food menu? Waffles, but I don’t usually have breakfast at The Champs, I have oatmeal at home before I head to work, starting at 7am. I usually finish at 2 or 3pm.
How far away do you live? 25 mins walk mostly up the hill on the way, just behind IGA Supermarket in Picard. Of course after a day at work it’s a less tiring walk downhill to get home.
Where’s your favourite spot in Dominica? My home village is Cottage where I go and watch them play rounders, I used to play too but can’t really join in and practice because live here. Cottage is just north of Toucari Bay, so by public transport would take far too long to get to us on a regular basis reliably.
Cottage, just north of Toucari Bay (The Champs is just off the bottom of the map)
What are your hobbies? I make candies like ginger and peppermints and sell them at family and friend’s shop. I also make sorrel jam which is available at The Champs.
Breakfast and lunch breads are all made by Tamara as well as apple pie.
Stay tuned for more insights into our staff members!
